Chocolate walnut fudge – a great Christmas gift!

chocolate fudge

Fancy impressing friends and family with an edible gift, suggested by my friend Paul?  This delicious chocolate walnut fudge takes just 10 minutes to prepare plus approximately 3 hours to set in the fridge.  It looks quite professional presented in a box, such as these ones from the brilliant Hobbycraft shop along with one of these gingham labels

sweet treat box

gingham label

Check out these previously posted edible gift recipes for further ideas  And finally, here is the chocolate walnut fudge recipe:


Can condensed milk

150g milk chocolate chips or bar, broken in to pieces

300g dark chocolate chips or bar, broken in to pieces

150g walnut pieces

Pinch salt

1 1/2 tsp vanilla essence

Heat the condensed milk on a low heat and then stir in the chocolate.  Once melted add the walnut pieces, salt and vanilla essence.  Stir it all together and then fill a tin foil lined smallish baking tray with the mixture.  Put in the fridge to set for at least 3 hours then turn it out and cut it in to pieces.  Can keep for up to three weeks in an airtight container.