Cheat’s Summertime Pizza

OLYMPUS DIGITAL CAMERA

I love recipes that make life easier, but involve a few touches to make them your own.  This colourful, delicious, summery pizza is just that – you buy a margarita pizza and then add sweetcorn, prawns and pesto (either homemade or shop-bought).  If you’re making the pesto you will need a food processor.

OLYMPUS DIGITAL CAMERA

If you like you could vary what ingredients you use to make this a summertime pizza – other seasonal summer ingredients are spring onions, tomatoes, asparagus, crab and rocket.

OLYMPUS DIGITAL CAMERA

We ate the pizza in the garden with our hands, along with some chopped carrots and cucumber and a jug of squash.  Yum!

OLYMPUS DIGITAL CAMERA

Cheats Summertime Pizza (serves 4)

Large Margarita pizza

Small tin sweetcorn, drained

Small pack of king prawns

Shake of dried mixed herbs

For the pesto (alternatively use shop-bought pesto)

40g watercress or rocket

Juice of 1/4 of a lemon

1 clove garlic, crushed

Small handful of pine nuts (or other nuts)

Dessert spoon of oil (ideally olive oil but any will do)

Optional – 1 tsp chilli flakes

Put the Margarita pizza on a baking tray.  Scatter over the sweetcorn and prawns and a shake of the herbs.  To make the pesto, blitz all the pesto ingredients in a food processor until well combined, adding a little more oil if it needs loosening up.  Dollop the pesto  all over the pizza.  Scatter over the chilli flakes if using (or just use them on half if you want half of the pizza to be non-spicy).  Cook the pizza as per the packet instructions.  Eat with hands!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s